Certificate Course in Plant Tissue Culture – Course Overview
The Certificate Course in Plant Tissue Culture is a 3-month program focused on micropropagation, aseptic laboratory techniques, media preparation, and plant biotechnology. Students gain practical laboratory skills for careers in agriculture, horticulture, biotechnology
Certificate Course in Plant Genetic Transformation – Course Overview
The Certificate Course in Plant Genetic Transformation is a 3-month program focused on gene transfer techniques, recombinant DNA technology, molecular biology, plant biotechnology, and genetic engineering.
Certificate Course in Phytochemical Techniques – Course Overview
The Certificate Course in Phytochemical Techniques is a 3-month program focused on medicinal plant extraction, phytochemical analysis, natural product isolation, and laboratory techniques. Students gain hands-on training in Soxhlet extraction, maceration, decoction
Certificate Course in Chromatographic Techniques – Course Overview
The Certificate Course in Chromatographic Techniques is a 3-month program focused on TLC, Paper Chromatography, Column Chromatography, HPLC, sample preparation, and analytical techniques. Students gain practical laboratory skills for careers in pharmaceutical
Diploma in Quality Control & Quality Assurance – Course Overview
The Diploma in Quality Control & Quality Assurance provides practical training in quality management systems, quality assurance, quality control, laboratory testing, auditing, statistical process control, documentation, and regulatory compliance.
Post Graduate Diploma in Food processing and Nutraceuticals
The PG Diploma in Food Processing and Nutraceuticals is a 1-year postgraduate program focusing on food processing, food preservation, nutraceuticals, functional foods, food safety, quality assurance, and dietary supplements.
Diploma in Food Processing and Nutraceuticals – Course Overview
Diploma in Food Processing and Nutraceuticals is a 12-month program focused on food processing, food preservation, nutraceuticals, food safety, functional foods, quality assurance, and packaging technology. Students gain practical skills for various careers.
Advanced Diploma in Food processing and Nutraceuticals
PIMS has joined the Skill India mission by offering the Advanced Diploma in Food Processing and Nutraceuticals B.VOC., M.VOC.
PG Diploma in Food Processing and Nutraceuticals (BiSEP)
Under BiSEP, PIMS offers PG Diploma in Food Processing and Nutraceuticals.
General Nursing and Midwifery (GNM) – Course Overview
General Nursing and Midwifery (GNM) is a 3-year diploma program focused on nursing care, midwifery, community health, patient care & clinical practice. GNM prepares students for professional nursing careers through classroom education & practical hospital training.