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Home About us #menu-academic NAAC - IQAC CO-PO Faculty Profile Research Nutraceutical Virtual museum PIMS - ALVERNIA NIRF Events

B.Voc Food Processing and Nutraceuticals

About the Course :
Padmashree Institute of management and Sciences is proud to announce a unique course B.Voc. affiliated with Bangalore University which is recognized by DDU KAUSHAL KENDRA which is a skill enhancement program. This course helps students to become industry ready and gives life science students excellent opportunity to acquire skills and apply them in the 6 months industry internship which is a part of the curriculum.

MULTIPLE ENTRY EXIT PROVISION

A candidate entering the first year has options to do a one-year diploma, two-year advanced diploma or full three-year B.Voc degree.

Why Choose Padmashree Institute of Management & Sciences for Food Processing?

What Makes PIMS Stand Out for Food Processing Education? Padmashree Institute of Management and Sciences is NAAC A++ Accredited Institutions in Bangalore. Navigating Success: Your Journey at Padmashree Institute of Management & Sciences.
Recognition & Accreditation

Govt. of Karnataka & UGC

Career Areas

The course is pro-industry and students coming out of the course would be placed in food processing industries, herbal extraction in various roles such as production, packaging, quality control, auditing, product development, sales, and marketing. The course is also designed to groom the students into entrepreneurs.

Eligibility Criteria

A candidate who has passed two years pre-university examinations conducted by the Karnataka PU Education Board or any other examination considered as equivalent there to shall be eligible for admission to B.Voc in Food Processing and Nutraceuticals.

Career Prospectus

Career Prospects The fast-growing biotechnology sector in Karnataka has been facing a severe shortage of industry-ready graduates and post-graduates for a long time. In an effort to fulfill the needs of the industry, Padmashree has started a unique course where the students will be trained extensively in the field of Food Processing and Nutraceuticals. The course comprises of two segments. The first segment comprises of 5 semesters classroom teaching where the students are trained extensively to be industry ready. The second segment comprises of industry internship where the students get a wonderful opportunity to undergo training in various Food Processing and Nutraceuticals industries to get practical experience in various departments.

Higher Studies

You have the option of pursuing Master's Degree courses in M.Voc in Food Processing and Nutraceuticals.

Duration

3 years (multiple entries – multiple exit provision)

Fees structure

2.50 - 3.25 Lakh

Affiliation

Affiliated to Bangalore University

Academic System

Semester